Alimenta Srl.

OWNER

The Calì family

WINE MAKER

Daniele Pagni

Alimenta Srl.

The Calì family owns both the San Sano and Poggio Maestrino estates in Chianti and Maremma, as well as Poggio Graffetta in Sicily. Calogero Calì was originally a practicing lawyer with a passion for agriculture and wine. In 1981 he purchased his first wine estate in the historic Chianti area. Today, his portfolio has grown expanding into Morellino di Scansano in 2006. The Calì family is committed to producing wines that express the characteristics of the terroir from which they come, with attentive wine-making techniques.

Appellation
DOCG Chianti, DOCG Chianti Classico, IGT Toscana
Production
N/A
Soil
Medium soils with rocks and marl
Climate
N/A
Foundation Founded: 1981
Land Size: 0
Age of Vines: 0
Agriculture: N/A
Grape Variety
Sangiovese, Grillo, Cabernet Sauvignon, Nero d’Avola, Syrah
Producer's Wines:
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