Portugal
Vinho Regional Tejo

Cabeco da Pedra Vinho Regional Tejo Tinto Encosta do Sobral, 2017

Lot

1831

Grape Variety

Castelao

Producer

JAPG Vitivinicultura e Serviços Lda

Marked by oak, Cabeço da Pedra has an intense spicy coffee character with a hint of smoke and complementary blackcurrant aromas. Produced from a blend of Castelão with Aragonês, it was matured in French oak barrels for eight months. It is soft and smooth on the palate with juicy fruit flavours and a supple finish.
Wine Type: Red
Castelao
750ml
Bottle size
6
Concentration: Medium Oak: Medium Oak
Alchohol Content: 13
13%
Aroma
Spicy, coffee, blackcurrant
Taste
Juicy fruits, blackberries, smoke
Ideal With
Chicken enchiladas