Cinquanta 50 IGT, 2014

All Nebbiolo, this is a 50/50 blend of fresh grapes and bunches dried for three months. It has a deep ruby core with a garnet rim. The nose offers a medium intensity, lifted aromatic range of dried rosehip, peat/wool, char, grilled Portobello mushroom, dried black and sour cherries and pomegranate reduction. On the palate, it is dry, with a medium-minus acidity, a medium-plus extract, medium-plus fine-textured tannins, a medium-plus body, and a lovely length and well-enunciated flavors of cream, dried rosehip, black and sour cherry, pomegranate reduction, Portobello mushroom, aloe, a hint of char, and a medium finish. 2024-2026–IR