EARL Million Rousseau Jacquère Cru Jongieux and Roussette de Savoie Case

From 30-year-old vines fermented with ambient yeast. The wine has a pale platinum-yellow appearance and medium-plus intensity aromas of quince, star fruit, lees, grapefruit and yellow fruit sorbet. The palate is dry with a medium acidity, a medium extract, a medium texture and a medium body with nice length and persistence of crunchy pear, star fruit, fresh quince, grapefruit and citrus sorbet flavours and a medium finish. 2025-2026–IR

45-year-old vines’ juice. A pale platinum-yellow pour. The nose shows a medium intensity aromatic set with savoury, bouillon, flint, nuts, yellow apple and yellow plum elements. Dry, the palate displays a medium acidity, a medium extract, a soft texture and a medium body with a plush, cushy presence, lovely length and fruit of yellow plum, yellow apple butter, nuts and bouillon with a medium-plus finish.

2025-2027–IR