Argentina
Uco Valley

Mauricio Lorca Gran Wines Case, 2020

Lot

4757

Grape Variety

Producer

Mauricio Lorca Gran Malbec, Finca Los Altepes, Valle de Uco
This has been aged for 12 months in French (90%) and American barrels. An opaque deep purple robe. The nose has a medium-plus intensity with lactic, creamy, sandalwood, incense and black plum aromas. Ripe on the dry palate with a medium-minus but sufficient acidity, it exhibits a medium-plus extract, medium-plus fine powdery textured tannins and a medium body, with flavours that follows the nose - sandalwood, incense, hard cheese and black plum, and a medium finish. 2024-2026–IR

Mauricio Lorca Gran Petit Verdot Finca Los Altepes Valle de Uco Mendoza
The wine spent 12 months in French (90%) and American barrels. It’s an opaque deep purple. There are medium-plus intensity, pretty and inviting aromas on the nose: floral, lifted, creamy, peonies and blood orange. A ripe medium-minus but adequate acidity starts off the dry palate, followed by a medium extract, a medium-minus fine textured tannins and a medium body; better-than-medium length and fruit persistence here with floral, orange, creamy tones with a hint of milk chocolate. A long finish. 2024-2026–IR

Mauricio Lorca Gran Blend Finca Los Altepes Valle de Uco Mendoza
A 70/20/10 Malbec, Syrah and Petit Verdot blend, with 18 months in French (90%) and US oak. A deep purple, opaque in the glass. A rather subdued nose, but with a nice range – there are creamy/lactic, chicory root, floral/carnation, mustard greens, mushroom and prune elements. The palate has a medium-minus adequate acidity, is dry, with medium-plus extract, medium-plus fine powdery-textured tannins and medium-plus body, with nice length and fruit intensity of lactic/creamy, prune and chocolate flavours towards a medium-plus finish. 2024-2026–IR

750ml
Bottle size
3
Concentration: Medium Oak: Medium Oak
Alchohol Content: 14.5
14.5%
Aroma
Lactic, creamy, sandalwood, incense and black plum
Taste
Sandalwood, incense, hard cheese and black plum
Ideal With
Lechón asado pork chops with oregano and orange juice