Australia
South Australia
Opimian Select Plus, 2018
Lot
1587
Grape Variety
Producer
GMH Cabernet Sauvignon South Australia
GMH Cabernet Sauvignon is produced from 100% Cabernet Sauvignon grown in South Australia’s Adelaide Hills, Fleurieu and the Riverland regions. The 2018 has lush cooked fruits and cherry aromas complemented by spice and vanilla. Grainy in texture, it has more cherry flavours on the palate with a succulent acidity and spicy finish - perfect to pair with spicy Moroccan lamb.
GMH Family Selection Red Blend South Australia
The Family Selection blend is put together at the family dinner table – each parcel is tasted separately, and a final wine decided upon amongst family members. In this instance, the 2018 is made up of 59% Shiraz, 39% Merlot and 2% Cabernet Sauvignon. Spicy oak aromas lead to a more vibrant fruit on the palate with redcurrants, red cherries and a cranberry crunch.
GMH Winemaker's Reserve Shiraz South Australia
Shiraz with a focus on fresh red fruits and no obvious oak character. The wine is medium bodied and has nice depth with lifted acidity on the finish. It was purchased from a blend of regional South Australian vineyards, fermented in tank. A third of the blend was matured in older hogsheads.
GMH Cabernet Sauvignon is produced from 100% Cabernet Sauvignon grown in South Australia’s Adelaide Hills, Fleurieu and the Riverland regions. The 2018 has lush cooked fruits and cherry aromas complemented by spice and vanilla. Grainy in texture, it has more cherry flavours on the palate with a succulent acidity and spicy finish - perfect to pair with spicy Moroccan lamb.
GMH Family Selection Red Blend South Australia
The Family Selection blend is put together at the family dinner table – each parcel is tasted separately, and a final wine decided upon amongst family members. In this instance, the 2018 is made up of 59% Shiraz, 39% Merlot and 2% Cabernet Sauvignon. Spicy oak aromas lead to a more vibrant fruit on the palate with redcurrants, red cherries and a cranberry crunch.
GMH Winemaker's Reserve Shiraz South Australia
Shiraz with a focus on fresh red fruits and no obvious oak character. The wine is medium bodied and has nice depth with lifted acidity on the finish. It was purchased from a blend of regional South Australian vineyards, fermented in tank. A third of the blend was matured in older hogsheads.
750ml
6
14%
Cooked fruits cherries, vanilla
Cherries, juicy acidity
Slow-roasted Moroccan-spiced lamb shoulder served with a sundried tomato and chickpea salad