5029
Grape Variety
Friuliano
Producer
Friulano is Friuli's most cherished native grape. The name essentially means “of Friuli”. The variety was long known as Tocai Friulano until 2005, when the producers of sweet, Hungarian Tokaj won a legal claim to the name. Friulano-based wines are elegant and lithe, with pure fruit flavours, and hints of minerality. The Salariis 2023 vintage is defined by its piercing acidity, its citrussy, mineral, subtly nutty flavours, and taut structure. 2024-2026–JB
Friulano is Friuli's most cherished native grape. The name essentially means “of Friuli”. The variety was long known as Tocai Friulano until 2005, when the producers of sweet, Hungarian Tokaj won a legal claim to the name. Friulano-based wines are elegant and lithe, with pure fruit flavours, and hints of minerality. The Salariis 2023 vintage is defined by its piercing acidity, its citrussy, mineral, subtly nutty flavours, and taut structure. 2024-2026–JB
In the relatively cool, sunny Friuli appellation, Pinot Grigio takes on a nervy quality that brings a lot of interest to a grape that (let’s face it) can sometimes be quite boring. High toned notes of citrus, just ripe mango, and peppery spice are nicely pitched against bracing acidity. A broad, medium-bodied palate makes a nice counterpoint to these lip-smacking flavours. Drink now. 2024-2027–JB
The Ribolla Gialla grape is a bit of a chameleon. It can range from light and floral, to deeper, more concentrated styles, sometimes aged in oak. Ribolla is also an excellent variety for sparkling winemaking. The Salariis cuvée is firmly in the first category, brimming with vivid yellow fruit and floral tones, lifted by crisp acidity. Lean, long, and silky smooth; a guaranteed crowd pleaser. 2024-2027–JB