Andreola
In 1984 – long before Prosecco became the global phenomenon that it is today, Nazzareno Pola founded his family’s estate in the heart of the best zone of production for Prosecco: Valdobbiadene DOCG. Since then, Andreola has played a key role in the transformation of this now famous appellation. Today, Stefano Pola, continues to manage the estate with the same philosophy as his father: a profound awareness of the exceptional history of this region in the production of one of the world’s great sparkling wines. It is a constant labour and the result of the evolution of the vine and its adaptability to the varying terrain and the climatic diversity. Much of the work is still completely manual; it is truly “heroic” viticulture.
#
900 000 bottles
Temperate
Clay with sandstone subsoil
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ItalyProsecco Superiore DOCG AsoloPast cellar – no longer available
’84 Prosecco Superiore DOCG Asolo Brut-C336 , NV
Lot
6111
Grape Variety
Glera
Producer
Andreola
Case of 6 Bottles -
Case of 6 Bottles
