Leonor de Carrera Brut Traditional Method DO Cava
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Spain
Cava

Leonor de Carrera Brut Traditional Method DO Cava, #

Lot

4894

Grape Variety

Macabeo Macabeo

Producer

Spanish Palate

The wine is light yellow in the glass with a medium intensity aromas on the nose - a touch oily/leesy, then hints of citrus, yellow apple/plum and toast. It is extra dry with lazy fine mousse on the palate, and medium structural components – acidity, extract, texture and body, wrapped into a nice length and fruit intensity of yellow plum, lees, oil, toast and slight pith bitterness. Medium finish. 2024-2026.–IR
Concentration: Medium
Alcohol Content: 11.5
11.5%
Aroma
Oily/leesy, citrus, yellow apple/plum and toast
Taste
Yellow plum, lees, oil, toast, citrus pith
Ideal With
Tapas and appetizers including Spanish olives, cured meats (like Serrano ham), seafood skewers, or patatas bravas
Ideal With
Tapas and appetizers including Spanish olives, cured meats (like Serrano ham), seafood skewers, or patatas bravas
!