This wine was offered in a past Cellar and is no longer available.
Spain
Cava
Montblanc 362 Brut Cava Reserva DO Cava - 1274, #
Lot
1274
Grape Variety
Parellada
Producer
Bodegas Concavins (Clos Montblanc)
As sparkling wine sales around the world
continue to be buoyant, Spain’s most famous
bubbly, Cava, represents great value. The
Penedès region has a history of sparkling wine
production dating back to the 1870s, and uses
the same method as in Champagne. Indeed,
it was Catalan winemakers who invented the
gyropalette – a mechanized way to gather
fermentation lees in the neck of the bottle –
which is now widely used in the French region.
Montblanc 362 has aromas of sherbet, lime
and fresh apples with a crisp fresh acidity. It
was produced from a blend of 50% Macabeu,
30% Xarel-lo and 20% Parellada.
12%
Fresh green apples, crisp, [02]
Lime, sherbet
Revuelto de langosta: lobster and asparagus soft-cooked eggs with oyster Cava cream